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100% vegan comfort food since the beginning
Green Menu
MENU

BITES
Buffalo "Wings"
Our award-winning wings with veggies and a side of our house-made ranch. We also have them in our espresso bbq sauce or huney jalapeno.
Get all three flavors in our giant wing platter for $25.50
$8.50
Gluten free
Big Easy Cheezy Nachos
Crunchy corn chips smothered in meaty taco crumbles, house-made easy cheezy sauce, grilled onions, and pickled jalapenos with a side of spicy salsa.
$15
Gluten free
Quasi-dilla
Our crispy chick'n with melted cheddar cheeze, caramelized onions and a smokey aioli in a crispy flour tortilla. (cheese only quasi-dilla for $8)
$13
West Coast Fries
Our crispy thyme fries steady laced with melted cheddar, grilled onions, and 1000 island sauce. Add taco crumbles or crispy chick'n & more!
$8.50
Gluten free
East Coast Fries
Our crispy thyme fries pelted with melted cheddar, grilled onions, ranch, and spicy buffalo sauce. Add taco crumbles or crispy chick'n & more!
$8.50
Gluten free
Easy Cheezy Fries
Our crispy thyme fries adorned with a side of melted easy cheezy sauce. Add taco crumbles or crispy chick'n & more!
$7.25
Gluten free
Crab Puffs
A house favorite: crispy hand-folded rangoon of "crab", cream cheeze, and secret spices with house-made dipping sauce.
$7.50
Egg-less Rolls
Crisp wontons stuffed with cabbage, carrots, and five spice with house-made dipping sauce.
$6
Samosas
Curried potatoes, peas, carrots, and fresh garlic wrapped in a thin fried pastry with house-made dipping sauce.
$8
Chick'n Nugg Bites
Crispy chick'n bites over a bed of thyme fries with your choice of house-made ranch, BBQ, or sweet tangerine. Add a side of your choice!
$11
Gluten free
NOODLE BOWLS
Damn Dan Noodle
A rich, dark, organic tamari, spicy soy and peanut sauce with beefy crumbles, sauteed mushrooms, caramelized onions, and cabbage over noodles. Finished with crunchy peanuts, scallions, and a drizzle of green's signature ~ chili oil crunch. (contains nuts)
$15
Golden Curry
Organic coconut and maple mild madras curry sauce with organic sprouted tofu, sauteed mushrooms, cabbage, carrots, and broccoli over noodles.
Sub crispy tofu for $1
$15
Firecracker Red Curry
SPICY red curry with seitan steak, sauteed mushrooms, cabbage, carrots, broccoli, and green's signature ~ chili oil crunch over noodles.
$15
My Green Tangerine
Tangy tangerine-orange glaze with crispy chick'n and broccoli over noodles.
Add green's signature ~ chili oil crunch $1.25
$15
Cheezy Broccoli Cheddar Noodles
Our house-made easy cheeze and crispy fried chick'n over noodles, some broccoli trees, and a drizzle of green's signature ~ chili oil crunch.
$15
GREENS + GARDEN BURRITOS
We use organic produce in our salad mix whenever nature provides it. Make it a garden burrito and have it wrapped in a flour tortilla for a buck! Deliciously gluten free when you get it as a salad.
Dagobah Jungle
Jerk spiced fried brussels sprouts over fresh greens tossed in dagobah jungle dressing with carrots and crunchy tortilla strips. (soy free)
Add blackened mock chick'n $4
$12
Peanut Chick'n
Mock chick'n, fresh greens, cabbage, carrots, green onions, and crushed peanuts tossed in a sweet house miso & peanut vinaigrette with crunchy tortilla strips. (contains nuts)
$12
Fighting Artichoke
Artichoke hearts, kalamata olives, cucumbers, and tomatoes over fresh greens tossed in a creamy tahini lemon dressing with crunchy tortilla strips. (soy free)
Add blackened mock chick'n $4
$13
Ranchero
BBQ “wings” with fresh greens and carrots tossed in our house-made ranch dressing and crunchy tortilla strips.
$12
HAND HELDS
Po boys, sammies and burgers that you hold in your hands and stuff in your face. Substitute organic sprouted Ezekiel bread or gluten free bread for 3 bucks. Don’t forget to add a side.
The Street Burgers
Our hand-packed patties topped with pickles, grilled onion, and special burger sauce on a toasty bun. Add cheeze or bacon and almost anything else for a few more bucks. Single Burger $8.50
Dub Dub Burger $11.00 (2 patties)
Trips Burger $14.00 (3 patties)
Original “G” Spicy Po-Boy
Our classic buffalo mock chick'n, fresh lettuce, tomato and mayo on a toasty ciabatta.
$10.5
Wendy’s Pickle
Southern style breaded mock chick'n cutlet with spicy hot sauce, mayo and dill pickles on a toasty ciabatta.
$10.5
Chicago Cheesesteak
Grilled seitan steak with caramelized peppers n' onions, lettuce, tomato, mayo, melted cheddar, and SPICY giardiniera peppers, on a toasty ciabatta.
$12
The BFF
Crispy breaded and fried fancy mock chick'n with fresh sautéed jalapenos, spicy cheddar, avocado, lettuce, and tomato on a toasty bun, topped with our house-made ranch.
$12
Big Wac
Two hand-packed patties, special sauce, lettuce, cheeze, pickles, onions on a sesame seed bun.
$12.50
Colossal Wac
FOUR! Hand packed patties, special sauce, lettuce, DOUBLE cheeze, pickles, onions, on a sesame seed bun.
$19.50
The BirdWac
Our breaded crispy fried golden chick'n cutlet done WAC style with special sauce, lettuce, cheeze, pickles, onions on a sesame seed bun.
$12.50
Fleetwood Wac
A southwest version of our classic Big Wac with spicy cheddar cheeze, roasted jalapeno, avocado, and chile spiced burger patties.
$15
Lil gf Wac
This one is GLUTEN FREE! Two hand-packed patties, special sauce, lettuce, cheeze, pickles, onions on a gluten free bun.
$15.5
Gluten free
Western Wac
A western version of our classic Big Wac with added tempeh bacon, mushrooms, and BBQ sauce.
$15
Tacos
Ultimo Taco
Classic spicy beef taco with fresh lettuce, tomato, onion, cheeze, and sour cream.
$5.50
Gluten free
San Diego "Fish" Taco
Nori tempura organic tofu "fish" with fresh cabbage, and a creamy smokey spicy San Diego taco sauce.
$5.50
SIDES
Thyme Fries
(soy free)
$3.50
Gluten free
Fried Brussels
(soy free)
$6.50
Gluten free
Fresh Fruit
(soy free)
$3.50
Gluten free
Side of Noodles
Simple pan-fried ramen style noodles with a dash of organic tamari.
$4.50
DRINKS
House Made Drinks
Made with unrefined organic sugar Organic Sweet Lime, Strawberry Lemonade, Electric Nectar, organic fair trade (unsweetened) Green Tea.
$2.95
Allergy Notice
All menu items prepared in our kitchens are plant-based. However, wheat, soy, peanuts, tree nuts, mushrooms, and seeds are present. Though we do our best to keep items separated we cannot guarantee the prevention of cross-contact of any ingredient or assume responsibility for a particular sensitivity or allergy to any food product provided by green or nami restaurants. If you have a hypersensitivity to any of the above allergens, you may want to reconsider dining with us.
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